At Pikalo Empanada, the menu is a celebration of flavors that seamlessly blend traditional Latin American comfort food with a touch of creativity. As you dive into their assortment of empanadas, you'll first encounter Empanadas The Work, a trio that is the perfect introduction to their bold yet satisfying offerings. The Shredded Beef with Cheese Empanada is a savory masterpiece, with tender beef and melted cheese encased in a crispy golden crust that delivers both comfort and indulgence in every bite. For seafood lovers, the Cod Fish Empanada offers a delicate balance of flaky fish and a subtle seasoning that transports your taste buds to the coast. The Corn Chicken Cheese Empanada is a delightful fusion, with sweet corn and creamy chicken filling wrapped in a perfect golden shell.
Moving on to the rest of the empanadas, you’re in for a treat with the Shrimp with Cheese Empanada, a plump shrimp filling that is rich and juicy, balanced with the creaminess of the cheese. The Crabmeat Empanada offers a unique twist, delivering a flavor-packed bite with sweet, tender crab. Meanwhile, the Shrimp Empanada is another seafood delight, with the shrimp being the star of the show—succulent, savory, and lightly seasoned for the perfect burst of flavor.
Don't forget to try their Pikaditos, small, flavorful bites that make for a perfect side or snack. The Beef Quipe Pikadito offers a spiced, herby filling that is both rich and satisfying. For something a bit more indulgent, the Cheese Cassava Pikadito is a cheesy, crispy bite that will keep you coming back for more. Finally, the Chicken Croquet provides a soft, flavorful chicken filling, wrapped in a crispy outer layer, perfect for those who crave something both savory and satisfying.
Every item on the Pikalo Empanada menu invites you to experience a perfect mix of textures, spices, and hearty fillings, making each bite a delightful exploration of flavor.